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Event: ServSafe - Food Handler Program
Start Date/Time:  
Thu Oct 17, 2019 @ 1:00 PM
End Date/Time:  
Thu Oct 17, 2019 @ 3:30 PM
Location:
Beatrice Community Hospital
Fees/Admissions:
Cost is $20 per person.
Contact Information:
Beatrice Community Hospital Conference Room 2
Contact Email:
marketing@bchhc.org
Website URL:
https://beatricecommunityhospital.com
Event Description:

The ServSafe Food Handler Program provides the resources to help keep food safety as an essential
ingredient in every meal by providing basic food safety information to help prevent foodborne illness.

Participants will receive a certificate of completion after successfully completing the program.

Continuing education credit is available for dietitians, diet technicians and dietary managers.

Cost is $20 per person.


Beatrice Community Hospital & Health Center
4800 Hospital Parkway
Beatrice, NE, 68310-6906
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